Assistant Manager

Assistant Manager focuses on · oversee kitchen operations, including food production.

What the role involves

• · Oversee Kitchen operations, including food production.
• Ensure adherence o food safety standards.
• · Assist the General manager and senior team member by managing daily operations.
• · Support inventory management and other administrative tasks.

Confirmed role details

• Job Type: Full-time, Part-time, Permanent.
• The Boathouse, 9 Quay Road, Christchurch BH23 1BU.
• Join our busy waterside restaurant and friendly team.
• Have strong leadership skills and a passion for hospitality, ensuring the smooth operation of our kitchen, bar and dining areas.

Additional role context

• · Provide excellent customer service, including bartending when necessary.
• What we are looking for.
• · Previous experience in a hospitality setting with at least 1 year of experience in supervising, restaurant management, hospitality, customer service, and overall management.

Known job details

• Pay: £15 - £16 per hour