Assistant Restaurant Manager

Pasta Evangelists London, England Posted apr 17, 2026

Full Time
Onsite
Junior

Job description

The Assistant Restaurant Manager position in Chiswick, Richmond centres on uphold cleanliness, food safety, and operational procedures in both front-of-house and back-of-house areas. It would suit someone who can bring you have a genuine passion for great food and hospitality, and love sharing that passion with others to the role.

Why this role may suit you

Guests can enjoy a delicious meal and take part in our popular pasta-making classes at our restaurants in Chiswick, Richmond, Greenwich, Farringdon, Guildford, New Oxford Street an. With more than 40 kitchens now operating across the UK, including in Scotland and Wales, we are growing our footprint rapidly and bringing fresh pasta to more customers every day.

What you would be doing

Uphold cleanliness, food safety, and operational procedures in both front-of-house and back-of-house areas. To be in charge of the restaurant floor and kitchen, ensuring everything runs like clockwork. Proactively address challenges and make quick, effective decisions to ensure seamless service.

The working style that fits

You have a genuine passion for great food and hospitality, and love sharing that passion with others. You're a natural leader who loves motivating and guiding a team. Your positive energy is contagious!

What you need

  • You've got some solid experience as an Assistant Restaurant Manager or in a similar role in hospitality. You know the ins and outs of running a bustling restaurant.

Practical information

  • We’re on a mission to reimagine and elevate pasta as a category, which is worth a staggering £3.8bn yet has seen little innovation for decades.
  • Conduct regular Food and Health & Safety checks and jump into action if something needs fixing.
  • These are not just Italian eateries — they are vibrant destinations where guests can experience the extraordinary diversity of pasta, alongside exceptional service, bold creativity.
  • Off requests to keep the restaurant fully staffed and ready to roll.

Job details

  • Benefits mentioned: Holiday allowance, Bonus, Training
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