Back of House Team Leader

As a Back of House Team Leader, the work centres on ensure adherence to food safety regulations and cleanliness standards. It would suit someone who can bring coordinate kitchen staff, promoting teamwork and high performance to the role.

Why this role may suit you

We’re opening a brand-new Bills Restaurant at Heathrow Terminal 2, and we’re looking for a dedicated Kitchen Team Leader to help drive excellence in our kitchen. In this hands-on role, you’ll support the Sous Chef and Head Chef in the smooth running of daily operations, ensuring food is prepared to the highest standards and service runs eff.

Management responsibilities

Ensure adherence to food safety regulations and cleanliness standards. Conduct training sessions to enhance team skills and knowledge. Manage a diverse team effectively.

What helps in this management role

Coordinate kitchen staff, promoting teamwork and high performance. Overseeing food preparation and cooking processes to maintain quality and consistency. Strong multitasking abilities and attention to detail.

Leadership skills and experience

• Experience in a supervisory role within a kitchen environment.

Practical information

• An opportunity to earn an extra £50-£500 each time you successfully recommend a friend – unlimited!
• Discount Designer Shopping Platform – up to 50% off retail prices.
• Free meals Onsite.
• 50% off any of our locations for you & up to 4 others when you are not working – share the love with your loved ones!

Job details

• Benefits mentioned: Holiday allowance, Training, Free meals