Banqueting Head Chef

Chef results England Posted feb 19, 2026

Full Time
Onsite
Junior

Job description

The Head Chef position centres on as Banqueting head Chef you will lead the department, and be responsible for training and developing the 9 junior chefs that you are responsible for to ensure customer expectations. It would suit someone who can bring it is important that you are very organised, have excellent communication skills, and strive to provide a consistently high quality service to the role.

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