Breakfast Chef

Breakfast Chef focuses on prepare, serve, cook, clean, host, or coordinate service according to the role focus.

What the role involves

• Prepare, serve, cook, clean, host, or coordinate service according to the role focus.
• Keep standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Confirmed role details

• Annual wellbeing allowance up to £500.
• A minimum of 30 days holiday (pro rata for Part Time and condensed hours working patterns).
• Holiday purchase scheme and Cycle to work scheme.
• Wagestream – stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• Hotel discounts portfolio wide – staff rates and up to 50% discount on food & beverage and spa.
• Financial contribution towards childcare up to age 12, from day 1 of employment.