Chef

Chef focuses on preparing and cooking high-quality meals for residents.

What the role involves

• Preparing and cooking high-quality meals for residents.
• Catering for dietary requirements and special nutritional needs.
• Maintaining high standards of food hygiene and kitchen cleanliness.
• Managing stock control and food ordering.
• Ensuring compliance with food safety regulations.
• Working closely with the care team to provide an excellent dining experience.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Confirmed role details

• Chef – Full Time – Luxury Retirement Home – AV1953C.
• 25.5 – 34 Hours per Week.
• Our client is a highly regarded elderly care provider based near Chipping Norton, Oxfordshire, offering high-quality residential care within a warm and welcoming environment.
• Opportunity to work within a respected and well-run care service.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• A genuine passion for providing high-quality meals and service.
• Please contact Lauren on 01789 867181 or email Laurenavonsearch.co.uk.

Known job details

• Pay: £35,360