Chef de Partie

Chef de Partie focuses on ensure the food is of the good standard on the pass.

What the role involves

• Ensure the food is of the good standard on the pass.

Skills and requirements

• Chef de Partie- 4 day week is required for akitchen near.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• Edmundsarea, This role is a fresh food kitchen and they are offering a 4 day week, package including tips is around the £33-35k and a 4 day week.
• The Chef de Partiewill run a section in the kitchen, cooking fresh food.
• Prep your fridge for service.