Chef de Partie

Chef de Partie focuses on prepare, serve, cook, clean, host, or coordinate service according to the role focus.

What the role involves

• Prepare, serve, cook, clean, host, or coordinate service according to the role focus.
• Keep standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Confirmed role details

• Contract: 40hrs PW £16.29ph Global Travel Involved.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• Do not wait to apply after reading this description a high application volume is expected for this opportunity.
• Rocket Food is seeking a talented and motivated Chef de Partie to join our specialist motorsport hospitality team.
• This is a unique opportunity to be part of a high-performance culinary brigade delivering exceptional food and servic.