Chef de Partie

The Chef de Partie position in East London centres on preparing, serve, cook, clean, host, or coordinate service according to the role focus. It would suit someone who can bring ownership, clear communication, and practical organisation to the role.

Known job details

• Location: East London
• Contract: Temporary
• Sous Chef/ Assistant kitchen manager Temporary to Permanent Opportunity Gastro Pub East London (E16).

Likely focus of the role

• Preparing, serve, cook, clean, host, or coordinate service according to the role focus.

Requirements mentioned

• Keeping standards, stock, hygiene, customer experience, or kitchen flow consistent during service.
• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.