Chef De Partie

The Glasshouse Hotel Edinburgh, Scotland May 19, 2026

Type Temporary
Pay Not listed
Work Onsite

This Chef de Partie role is focused on clean, host, or coordinate service according to the role focus. It would suit someone who can bring pace, food quality, hygiene standards, and reliable teamwork to the role.

Why this role may suit you

Incentive Payments: Earn additional payments for exceptional service, recognizing your outstanding contributions. This 77-bedroom property seamlessly blends historic charm with modern elegance.

Service work involved

Clean, host, or coordinate service according to the role focus. Chef de Partie focuses on prepare.

What helps in this service setting

Pace, food quality, hygiene standards, and reliable teamwork.

Hospitality skills and experience

  • Keeping standards, stock, hygiene, customer experience, or kitchen flow consistent during service.
  • Work collaboratively with the kitchen team, as well as the front of house team to ensure the smooth running of service, creating unforgettable experience and exceeding guest expect.
  • Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Practical information

  • Service Charge: Benefit from a share of the service charge, boosting your earnings.
  • Referral Bonus: Earn a £500 referral fee when you recommend someone to work with us.
  • Generous Holiday Allowance increase with length of service: Start with 5.6 weeks, increasing by one week with 5 years’ service (including bank holidays).
  • Additional detail: Bonus opportunities may be available.
Career guide

Learn more about this role

Explore the matching JobPedia guide for deeper duties, skills, salary context, and career paths.

JobPedia role guide

What does a Chef actually do?

Explore the real work behind the title, from day-to-day responsibilities to how the role works in practice for Chef.

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