Chef de Partie

Chef de Partie focuses on prepare, serve, cook, clean, host, or coordinate service according to the role focus.

What the role involves

• Prepare, serve, cook, clean, host, or coordinate service according to the role focus.
• Keep standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• Interested in learning more about this job Scroll down and find out what skills, experience and educational qualifications are needed.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• Chef de Partie Norfolk.
• £32,000 - £35,000 + Tips.
• 4 Day Working Week.

Known job details

• Pay: £32,000 - £35,000