Chef de Partie

This Chef de Partie role is focused on preparing, serve, cook, clean, host, or coordinate service according to the role focus. It would suit someone who can bring ownership, clear communication, and practical organisation to the role.

Known job details

• Pay: £37,000
• 2-3 Rosette Standard dining.
• Great package with a hourly rate on 45 hours a week.
• Paid overtime, you get paid for every hour you work!
• Highly respected head chef, you WILL learn here.

Likely focus of the role

• Preparing, serve, cook, clean, host, or coordinate service according to the role focus.

Requirements mentioned

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.