Chef de Partie

This Chef de Partie role is focused on preparing, serve, cook, clean, host, or coordinate service according to the role focus. It would suit someone who can bring ownership, clear communication, and practical organisation to the role.

Known job details

• Work model: On-site
• 20 days holiday + 8 Bank Holidays.
• Uniform provided.
• Staff enjoy a vibrant mix of hot counters and salad bars, with menus refreshed weekly to keep the experience exciting.
• As a Chef de Partie, youll lead your section with confidencebalancin.

Likely focus of the role

• Preparing, serve, cook, clean, host, or coordinate service according to the role focus.

Requirements mentioned

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.