Chef de Partie

The Chef de Partie position centres on demonstrate a passion to deliver fantastic food. It would suit someone who can bring ownership, clear communication, and practical organisation to the role.

Who the work supports

What we offer our Chefs de Partie. Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.

Service work involved

Demonstrate a passion to deliver fantastic food. Preparing, serve, cook, clean, host, or coordinate service according to the role focus.

Hospitality skills and experience

• Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
• Have experience championing excellent service.
• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Job details

• Company Pension Scheme.
• 28 Days holiday per year.
• Additional detail: Weekly pay may be available.