Chef de Partie

Chef de Partie focuses on prepare, serve, cook, clean, host, or coordinate service according to the role focus.

What the role involves

• Prepare, serve, cook, clean, host, or coordinate service according to the role focus.
• Keep standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Confirmed role details

• 4 day working week.
• Built in 1687 by the King's architect Sir William.
• Make sure to apply with all the requested information, as laid out in the job overview below.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• Senior Chef de Partie & Breakfast Chef - Prestonfield House, Edinburgh.

Known job details

• Pay: £42,565 per annum