Chef de Partie

This Chef de Partie role is focused on developing new skills in a supportive kitchen envrionment. It would suit someone who can bring clear communication, reliability, and practical judgement to the role.

Likely focus of the role

• Develop new skills in a supportive kitchen envrionment.
• Use all fresh produce to prepare meals for service and events, weddings.

Requirements mentioned

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.