Chef de Partie

Chef de Partie focuses on prepare, serve, cook, clean, host, or coordinate service according to the role focus.

What the role involves

• Prepare, serve, cook, clean, host, or coordinate service according to the role focus.
• Keep standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Confirmed role details

• £30,000 to £34,000 per annum (dependant on experience).
• Are you a Chef de Partie with a passion for refined dining and a flair for creating unforgettable culinary experiences?
• Do you dream of working in a stunning, unique setting that inspires creativity and excellence?
• Platinum Recruitment is working in partnership with a legendary, luxury h.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Known job details

• Pay: £30,000 to £34,000 per annum