Chef de Partie

Chef de Partie focuses on clean, host, or coordinate service according to the role focus.

What the role involves

• Clean, host, or coordinate service according to the role focus.
• Chef de Partie focuses on prepare.
• Keeping standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• Expect everything from large scale banqueting to festival cooking and opportunities to work alongside Michelin level teams – ideal for building experience and growing your skill se.
• Hands-on experience across a huge range of kitchen styles.

Confirmed role details

• We have Event Chef roles available throughout the season, offering variety, strong pay and unforgettable venues.
• We’re recruiting for temporary, Part Time and permanent positions across VIP sporting events, major festivals, large functions and premium dining experiences.
• Up to £20 per hour depending on experience.
• Pay: £20 per hour.

Candidate fit

• Pace, food quality, hygiene standards, and reliable teamwork.

Additional role context

• If you’re a chef eager to jump into high energy events and earn top hourly rates, this is the perfect time to get involved.
• Paid travel and accommodation for out-of-area events.
• Opportunities for Chef de Parties, Sous Chefs and Head Chefs.

Known job details

• Pay: £20 per hour