Chef Manager

Chef Manager focuses on prepare, serve, cook, clean, host, or coordinate service according to the role focus.

What the role involves

• Prepare, serve, cook, clean, host, or coordinate service according to the role focus.
• Keep standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Confirmed role details

• 7:00am4:30pm (45 hours per week).
• Working Weeks: 42 weeks per year (term time, inset days + 3 additional weeks).
• Are you a passionate and confident leader who loves creating fresh, nutritious food and delivering an exceptional dining experience?
• Were looking for a Chef Manager to oversee a busy catering operation and lea.

Candidate fit

• kitchen leadership, organisation, food quality, and confidence managing service pressure

Additional role context

• Chef Manager Term-Time.

Known job details

• Pay: £38,000