Commis Chef

Commis Chef focuses on prepare, serve, cook, clean, host, or coordinate service according to the role focus.

What the role involves

• Prepare, serve, cook, clean, host, or coordinate service according to the role focus.
• Keep standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• Andrews encapsulates luxury and this experience begins and ends with our colleagues.
• Make your application after reading the following skill and qualification requirements for this position.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• Fairmont St Andrews is one of Scotlands most iconic 5-star luxury hotels and resorts in the home of golf.
• Our 213-bedroom property is located on the outskirts of St Andrews, boasting 2 championship golf courses and an award-winning spa and leisure facility.