Cook

Cook focuses on provide care and early learning five days a week from 7:00am to 6:00pm.

What the role involves

• Provide care and early learning five days a week from 7:00am to 6:00pm.
• Deliver your menu with the close support of our Kitchens Operations Supervisor to ensure all our little learner’s dietary requirements are well supported.

Skills and requirements

• Specifically, we now have Cook role open for qualified chefs to take on and nurture the children in our centre with yummy nutritious food.
• Find a healthy work-life balance with parental leave, family-friendly priority access to C&K childcare centres and up to 75% discount of the childcare gap fee for eligible employee.
• A Certificate III in Commercial Cookery (or related discipline) and Quality Food Supervisor Certificate is ideal, but we are happy to consider unqualified applicants with experienc.
• Previous experience in cooking for young children or within a large commercial kitchen, plus knowledge of menu planning for dietary and nutritional requirements.

Confirmed role details

• Get a better deal with above award rates of $28.62-$33.56 per hour.

Candidate fit

• Use your passion for cooking to nourish and nurture confident lifelong learners.

Additional role context

• It’s what we’ve been doing for more than 115 years.
• At C&K Salisbury Community Childcare Centre, we welcome children from 6 weeks of age to 5 years old.
• Join C&K Salisbury Childcare Centre as our Cook and enjoy a balanced, flexible work schedule!