Entry Level Chef

As a Entry Level Chef, the work centres on preparing, serve, cook, clean, host, or coordinate service according to the role focus. It would suit someone who can bring clear communication, reliability, and practical judgement to the role.

Where the work sits

Calling all Pizza lovers!!....(Pasta lovers are welcome too). What you'll get: Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).

Service work involved

Preparing, serve, cook, clean, host, or coordinate service according to the role focus.

Practical details

• As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.
• You may not be that skilled yet - but you can learn with us.
• Never go hungry with free & heavily discounted menu on shift.
• Get rewarded by your customers with a generous tronc system.

Hospitality skills and experience

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Job details

• Benefits mentioned: Pension, Holiday allowance