Food & Beverage Manager

Away Resorts Saint Columb, England May 19, 2026

Type Contract
Pay Not listed
Work Onsite
Experience 5 years experience

Food & Beverage Manager focuses on have a minimum of 5 years experience in a similar role.

Skills and requirements

  • Have a minimum of 5 years experience in a similar role.
  • Lead, train, and motivate a team to deliver delight.
  • Oversee the smooth running of the bar and restaurant, the preparation for service, as well as overseeing service and supervising the after-service duties.
  • Maximise sales whilst driving profitable growth with care and flair.

Confirmed role details

  • Permanent contract - 40 hours per week.
  • We are a dynamic and growing company, shaking up the Great British holiday.
  • Find out more about our holiday experience on our website.

Candidate fit

  • Whilst still having an analytical mind that can process KPI's.
  • Drive the right behaviour though standards and leading the way.
Career guide

Learn more about this role

Explore the matching JobPedia guide for deeper duties, skills, salary context, and career paths.

JobPedia role guide

What does a Food And Beverage Director actually do?

Explore the real work behind the title, from day-to-day responsibilities to how the role works in practice for Food And Beverage Director.

Keep exploring similar roles

Search for more Food & Beverage Manager jobs from Away Resorts in Saint Columb, England.