Food Manager
Food Manager focuses on can manage disciplinaries, performance issues or other similar employee relations issues.
What the role involves
- Can manage disciplinaries, performance issues or other similar employee relations issues.
Skills and requirements
- A track record of delivering exceptional customer experiences, with evidence of coaching others to consistently raise the bar.
- Experience leading teams in a dynamic, customer-facing environment — you’ve inspired others, driven high performance, and created a culture where colleagues thrive.
- Experience managing complex people matters, including performance, absence, and formal employee relations cases, with confidence and fairness.
- Salary will be dependent upon your experience as well as the store size, complexity and location.
Confirmed role details
- People management is a big part of the role, managing performance and capability, conducting disciplinaries and ensuring scheduling and pay are accurate.
Additional role context
- Delivers KPI's or other performance indicators.
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