Food Technology HLTA

Food Technology HLTA focuses on leading small group cooking sessions for ks3 and ks4 students.

What the role involves

• Leading small group cooking sessions for KS3 and KS4 students.
• Deliver simple, creative recipes (beyond basic baking).
• Use de-escalation and behaviour strategies to maintain engagement.
• Manage kitchen resources effectively.
• Preparing and organise daily breakfast provision.
• Support BTEC Home Cooking Skills Level 2 (training provided if needed).

Confirmed role details

• Job Type: Full-time, Permanent.
• £110 – £140 per day (dependent on experience).
• Monday to Friday, 8:30am – 4:30pm.
• Start Date: September 2026 (earlier start considered).

Additional role context

• Delivering hands-on, accessible cooking sessions tailored to SEMH learners.

Known job details

• Pay: £110 – £140 per day