Food Technology Teacher

Food Technology Teacher focuses on supporting lessons, learning activities, behaviour, assessment, or childcare routines according to the role.

What the role involves

• Supporting lessons, learning activities, behaviour, assessment, or childcare routines according to the role.
• Work with teachers, children, learners, families, or colleagues to keep progress and safety on track.

Skills and requirements

• To be considered for these Food Technology teaching roles in Oldham, you will ideally hold Qualified Teacher Status (QTS) or an equivalent recognised teaching qualification.
• A solid understanding of the secondary curriculum, good classroom management skills and a commitment to safeguarding and student wellbeing are essential.
• Experience delivering GCSE Food Preparation and Nutrition would be highly beneficial.
• All candidates must undertake or have undertaken a valid enhanced Disclosure and Barring Service (DBS) check.

Confirmed role details

• These roles are available on a long-term, temporary to permanent, and permanent basis, offering flexibility to suit your circumstances while providing the chance to make a real imp.
• These positions offer an excellent opportunity to secure work in well-regarded Oldham secondary schools, with many roles leading to permanent contracts for the right candidates.
• If you are a motivated Food Technology Teacher looking for your next role in Oldham, whether full-time or part-time, we would be keen to hear from you!

Candidate fit

• Classroom confidence, lesson planning, communication, and learner awareness.

Additional role context

• We are currently working in partnership with a number of welcoming and forward-thinking secondary schools across Oldham who are seeking passionate Food Technology Teachers for both.
• As a Food Technology Teacher, you will join a supportive Design and Technology department committed to delivering engaging, practical lessons that inspire students of all abilities.
• Be responsible for planning and delivering high-quality lessons across Key Stage 3 and Key Stage 4, encouraging creativity, independence and a strong understanding of nutrition, fo.