General Manager
Job description
This General Manager role is focused on supporting oversee task-by-task operations and maintain performance standards. It would suit someone who can bring a proven restaurant operator who knows how to run a busy to the role.
Where the work sits
Italian-inspired food, great cocktails and characterful venues since 2006. With 30 restaurants and big expansion plans for 2026.
How the role works day to day
Help oversee task-by-task operations and maintain performance standards.
What helps in this setting
A proven restaurant operator who knows how to run a busy. A natural leader who builds strong teams and develops people. From a branded hospitality background (ideal but not essential).
Practical details
- Additional detail: Training or development support may be provided.
What needs to be in place
- Guest experience is exactly where it should be.
- Experience, creating a warm and welcoming atmosphere for both guests and team.
- The opportunity to shape the team, culture, and guest experience.
Job details
- Pay: £45,000 per year
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