Head Chef

The Sous Chef position centres on supporting kitchen leadership, service flow, and food quality across service-by-service operations. It would suit someone who can bring ownership, clear communication, and practical organisation to the role.

Role overview

50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends. Work hand in hand with the front-of-house team to create a connected, guest-focused experience from kitchen to.

Main responsibilities

Supporting kitchen leadership, service flow, and food quality across service-by-service operations.

Job details

• Lead from the heart—motivating your kitchen team to deliver exceptional food and seamless service.
• Keep kitchen operations running smoothly, staying calm and focused in every service.
• As a Head Chef at Prezzo Italian, you’ll be at the heart of the kitchen - leading with purpose and playing akey role in the restaurant’s overall success.
• Champion high standards in quality, presentation, and consistency—ensuring every plate leaves the pass with.