Head Chef

Head Chef focuses on prepare meals for the fine dining restaurant, afternoon tea, & celebrations /functions.

What the role involves

• Prepare meals for the Fine Dining Restaurant, Afternoon Tea, & Celebrations /Functions.
• Working for an a talented Head Chef you will work on the Pastry Section with support from a Commis.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• Excellent Pastry Chef Opportunity with Busy Hotel.
• Use fresh quality ingredients and have input into th.
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