Head Host/ess

Head Host/ess focuses on prepare, serve, cook, clean, host, or coordinate service according to the role focus.

What the role involves

• Prepare, serve, cook, clean, host, or coordinate service according to the role focus.
• Keep standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Confirmed role details

• Salary: It is anticipated you will receive from £14.04 (minimum contracted rate) to around £16.50 (rate inclusive of TRONC) per hour worked, inclusive of an independently administe.
• Subsidised Travel arrangements after midnight (if applicable).
• Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends).
• 50% F&B discount at our restaurants and bars (for your whole party).

Candidate fit

• pace, service focus, consistency, and confidence working as part of a busy team

Additional role context

• Expected start date: Monday, 11th August 2025.