Junior Sous Chef

This Weekends role in Sous Chef is focused on supporting kitchen leadership, service flow, and food quality across service-by-service operations. It would suit someone who can bring ownership, clear communication, and practical organisation to the role.

Role overview

As a Junior Sou Chef, you will be helping prepare food for our customers and make their eating experience with us a memorable 5* experience. Work alongside our great Head Chef preparing and creating great food for our customers.

Main responsibilities

Supporting kitchen leadership, service flow, and food quality across service-by-service operations.

Job details

• Up to 40% off hospitality, foodmarket and hampers.
• 30% off beauty and perfumery, wine and spirits.
• Being part of Harvey Nichols, we champion career development and are passionate about our people.
• Alongside this you will have access to a world of amazing benefits such as.