Kitchen Manager
Kitchen Manager focuses on prepare, serve, cook, clean, host, or coordinate service according to the role focus.
What the role involves
- Prepare, serve, cook, clean, host, or coordinate service according to the role focus.
- Keep standards, stock, hygiene, customer experience, or kitchen flow consistent during service.
Skills and requirements
- Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.
Confirmed role details
- Kings Head, High Street, Cromer, Cromer, NR27 9HGSalary: £14 -16 per hour.
- Interested in this role You can find all the relevant information in the description below.
- Ensure the highest standards of food quality and service here at the Kings Head.
- Lead the way in creating a kitchen to be proud of.
Candidate fit
- kitchen leadership, organisation, food quality, and confidence managing service pressure
Known job details
- Pay: £14 -16 per hour
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