Kitchen Team Leader

Kitchen Team Leader focuses on support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.

What the role involves

• Support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.

Skills and requirements

• Relevant leadership, project, operations, people-management, or stakeholder experience is useful.

Candidate fit

• hands-on leadership, organisation, coaching, and reliable follow-through

Additional role context

• Cook, and present food that meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Resolve any issues that arise in their absence.