Mobile Catering Manager

This Mobile Catering Manager role is focused on monitoring the unit's financial performance, maintain costs within pre-budgeted targets, and assist in implementing financial procedures and activities within the catering service. It would suit someone who can bring warm, steady communication with children and families to the role.

Role overview

Follow EA policies and procedures for safe cooking and food service to meet current standards of food safety legislation. Organise and supervise all aspects of food service, including service points and the transportation of meals, if required.

Main responsibilities

• Monitoring the unit's financial performance, maintain costs within pre-budgeted targets, and assist in implementing financial procedures and activities within the catering service.
• Make sure that food temperatures are recorded and complete records as required.

Job details

• Additional detail: Training or development support may be provided.