Part Time Chef

Head Chef focuses on prepare, serve, cook, clean, host, or coordinate service according to the role focus.

What the role involves

• Prepare, serve, cook, clean, host, or coordinate service according to the role focus.
• Keep standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Confirmed role details

• As a Part Time Chef at St Bernard's Grange , you will master our menu, with your food being the reason guests keep coming through our doors!
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.

Candidate fit

• We've made our application process mobile friendly and removed the need for a CV.

Additional role context

• Our form takes 2 minutes to complete and tells us all we need about you!
• From breakfast to the big game and beyond, our team welcome each guest with open arms.
• 20% discount off all of our brands for friends and family.