Pastry Chef

The Pastry Chef position centres on preparing, serve, cook, clean, host, or coordinate service according to the role focus. It would suit someone who can bring clear communication, reliability, and practical judgement to the role.

Known job details

• Shift: Weekends
• Is working 37.5 hours per week on a fortnightly shift pattern so.

Likely focus of the role

• Preparing, serve, cook, clean, host, or coordinate service according to the role focus.

Requirements mentioned

• Keeping standards, stock, hygiene, customer experience, or kitchen flow consistent during service.
• They are looking for a Pastry Chef who has experience of working in a busy hotel kitchen, college or restaurant with a good knowledge of quality fine dining.