Pastry Chef

Pastry Chef focuses on prepare, serve, cook, clean, host, or coordinate service according to the role focus.

What the role involves

• Prepare, serve, cook, clean, host, or coordinate service according to the role focus.
• Keep standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• At Soho House, a Pastry Chef leads the pastry section and delivering exceptional desserts, baked goods, and other sweet offerings that elevate the overall dining experience for our.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• Is this the role you are looking for If so read on for more details, and make sure to apply today.