Restaurant Manager

As a Restaurant Manager, the work centres on leading the day-to-day restaurant operation, ensuring. It would suit someone who can bring passionate about hospitality, food, drink and to the role.

Role overview

Own guest experience, service recovery and feedback. Since 2006, Hawksmoor has been the UK’s home ofethically sourced, grass-fed beef, cooked over charcoal and paired with.

Main responsibilities

Leading the day-to-day restaurant operation, ensuring. Supporting smooth service-by-service kitchen or service operations.

What helps someone succeed

Passionate about hospitality, food, drink and. A natural people leader who builds motivated. Experienced as a Restaurant Manager or Assistant.

Job details

• 50% off food at Hawksmoor for you and your loved.
• Income protection and death in service cover.
• Tronc paid for every hour you work, including.
• Stream early wage access and financial wellbeing.