Restaurant Receptionist / Host
Job description
As a Host, the work centres on ensure that all check-in and check-out procedures are adhered to, with regards to registration and reservations. It would suit someone who can bring calm and organised in a fast-paced setting to the role.
Why this role may suit you
Our venue is located at the top of this iconic building, on levels 37, 38, 39 and 40. A day off to volunteer / give back to the charity of your choice.
What you would be doing
Ensure that all check-in and check-out procedures are adhered to, with regards to registration and reservations. Checking ID of all persons entering the venue as required. Greet all venue guests on entering the building and ensure they are made to feel welcome.
The working style that fits
Calm and organised in a fast-paced setting.
What you need
- Proven track record in delivering outstanding 5-star service within either a corporate or hospitality environment.
- Searcys , Britain’s oldest catering and restaurant brand, was established in 1847.
- Previous relevant reception/host experience is welcome but not essential.
Practical information
- Meals provided on shift when working within one of our venues.
- Up to 30 days annual leave (dependent on job role).
- Shift pattern: Weekends.
- Additional detail: Pension support may be included.
Job details
- Benefits mentioned: Pension, Holiday allowance
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