Secondary Foodtech Teacher

Secondary Foodtech Teacher focuses on delivering both practical and theory-based lessons, including nutrition and food safety.

What the role involves

• Delivering both practical and theory-based lessons, including nutrition and food safety.
• Assess and track pupil progress, using outcomes to inform planning.
• Preparing students for GCSE Food Preparation and Nutrition, where applicable.
• Maintaining a safe, organised, and well-managed teaching kitchen.
• Contribute to departmental planning and enrichment activities.

Skills and requirements

• Enhanced DBS on the update service (or willingness to obtain one).
• Opportunity to inspire students with valuable life and vocational skills.
• All roles are subject to full safeguarding and vetting procedures.

Confirmed role details

• Start Date: September 2026.
• Full-time | Permanent / Long-Term.
• £168-£232 per day (dependent on experience).
• Monday to Friday, 8:30am – 4:00pm.

Candidate fit

• Hold Qualified Teacher Status (QTS) or an equivalent qualification.
• Have experience teaching Food Technology or related DT subjects at secondary level.
• Demonstrate strong subject knowledge in nutrition, food preparation, and hygiene.

Additional role context

• A well-respected secondary school in the Bury area is seeking to appoint a Food Technology Teacher to join its Design & Technology department from September 2026.

Known job details

• Pay: £168-£232 per day