SENIOR CHEF DE PARTIE

Chef de Partie focuses on opportunity to develop leadership skills and progress your career.

What the role involves

• Opportunity to develop leadership skills and progress your career.
• As Senior Chef de Partie, you’ll play a key role in delivering outstanding food and maintaining exceptional standards.
• Leading, train and mentor junior kitchen staff including Chef de Parties and Commis Chefs.
• Ensure all food preparation and presentation meets quality and consistency standards.
• Supporting restaurant service, bar food, functions and events.
• Maintaining high standards of cleanliness, organisation and food safety.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Confirmed role details

• £32,500 per annum.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• 48 hours per week, Wednesday to Sunday every week.
• Free parking Onsite in Hamble.

Known job details

• Pay: £32,500 per annum