Sous Chef
This Sous Chef role is focused on were looking for an experienced Events Head Chef One to help oversee quality production. It would suit someone who can bring ownership, clear communication, and practical organisation to the role.
Known job details
- Shift: Weekends
- Up to £50K per annum.
- Shift pattern: Weekends.
Likely focus of the role
- Were looking for an experienced Events Head Chef One to help oversee quality production.
- Leading a variety of bespoke seated and standing events for unique clientele.
- Preparing, serve, cook, clean, host, or coordinate service according to the role focus.
Requirements mentioned
- Previous experience as an Events Head or Sous Chef in quality events or hotel events kitchens.
- Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.
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