Sous Chef

As a Sous Chef, the work centres on this is a fantastic opportunity that allows you to develop your career within a fast-expanding business with a culture entirely centred around its people. It would suit someone who can bring ownership, clear communication, and practical organisation to the role.

Role overview

50% Everyman discount on all food & drink (unfortunately no reduction on calories). 24/7/365 Employee Assistance Programme by Hospitality Action, the industry's charity.

Main responsibilities

This is a fantastic opportunity that allows you to develop your career within a fast-expanding business with a culture entirely centred around its people. Supporting kitchen leadership, service flow, and food quality across service-by-service operations.

Requirements

• Supporting the Head Chef in the smooth running of the kitchen, doing everything you can to make sure our guests have the best possible experience whilst in our venue.
• Deputising for the Head Chef as and when required.
• We’re opening up auditions for a Sous Chef to help us deliver the consistent high-quality experience that Everyman has become famous for.

Job details

• Up to £14.27 per hour, dependant on experience.
• Additional detail: Training or development support may be provided.