Sous Chef

The Sous Chef position centres on preparing, serve, cook, clean, host, or coordinate service according to the role focus. It would suit someone who can bring clear communication, reliability, and practical judgement to the role.

Known job details

• Pay: £34,000 - £36,000
• Free staff meals.
• Straight and Split shifts.
• Training and development.
• Discounts across the group.

Likely focus of the role

• Preparing, serve, cook, clean, host, or coordinate service according to the role focus.

Requirements mentioned

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.