Sous Chef

The Sous Chef position centres on clean, host, or coordinate service according to the role focus. It would suit someone who can bring clear communication, reliability, and practical judgement to the role.

Known job details

• Competitive salary based on experience.
• Additional detail: Private healthcare.

Likely focus of the role

• Clean, host, or coordinate service according to the role focus.

Requirements mentioned

• Keeping standards, stock, hygiene, customer experience, or kitchen flow consistent during service.
• Shipboard experience (preferable but not essential).
• Confident Pastry skills and experience in the rank of Sous Chef.