Sous Chef

The Imperial Torquay Torquay, England This week

Type Full Time
Pay Not listed
Work Onsite

Sous Chef focuses on we provide lots of opportunity to.

What the role involves

  • We provide lots of opportunity to.

Skills and requirements

  • Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Confirmed role details

  • The Imperial Torquay is a magnificent 19th Century 152-bedroom Victorian four-star hotel, and offers breath taking sea views, plus a host of leisure facilities, making it fun and p.
  • Some staff car parking is available Onsite, as is free use of all the hotel's leisure facilities, including our gym and swimming pools.
  • Nobody wants out of date food, so labelling.
  • Allergen matrix, to ensure that all our guests are kept safe.

Candidate fit

  • Working alongside the Head Chef to run a busy kitchen.
  • Exciting and delicious dishes to be served to guests.
  • Together under one roof, ready to welcome guests with open arms, warm hearts.

Additional role context

  • Chef and let your passion and personality shine.
  • Those knife skills to the test, cooking with the finest of ingredients.
Career guide

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