Sous Chef

Sous Chef focuses on in a new era in hospitality, make your mark and really drive forwards, embracing our.

What the role involves

• In a new era in hospitality, make your mark and really drive forwards, embracing our.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• This is a great opportunity to take the exciting next step in your hospitality career andwork as part of the Kitchen team at Theobalds Hotel.
• We're looking for a Sous Chefto join us as we embark on the opening of more of the Theobalds Estate- Health Club launch- means nutritious ad healthy meal options for guests.
• Are you the right candidate for this opportunity Make sure to read the full description below.