Supervisor – Wine Bar & Restaurant
Job description
As a Supervisor, the work centres on bringing positive energy, professionalism, and pride to every shift. It would suit someone who can bring reliability, clear communication, and practical judgement to the role.
Where ownership sits
Bringing positive energy, professionalism, and pride to every shift. WSET Desirable but not needed (we will provide WSET Level 2 for the right Person).
What helps the work land well
careful practical judgement. Strong professional approach.
What the role depends on
- With expansive views across West London, the space offers a refined yet welcoming setting, designed to attract those seeking a premium and elevated experience at Olympia.
Practical details
- 60% of our management teams are people we have progressed internally.
- Working with your management team to drive sales in your venue with the support of your team.
- Ensuring our guests have the best possible experience by delivering outstanding hospitality across your team.
- Ensuring the venue runs efficiently by setting an example and proactively leading your team and problem solving on shifts.
Requirements mentioned
- First Aid
Job details
- Benefits mentioned: Bonus, Training
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