Teacher of Health and Food Technology

Teacher of Health and Food Technology focuses on create a positive, safe, inclusive, and inspiring learning environment that supports all learners.

What the role involves

• Create a positive, safe, inclusive, and inspiring learning environment that supports all learners.
• Promote andmaintainthe highest standards of behaviour within the classroom and across the school.
• Ensure all health, safety, and hygiene standards are rigorously upheld.
• Work collaboratively with the HFT team, including the HFT Technician, to ensure the effective delivery of the curriculum.
• Deliver engaging, inclusive lessons aligned withCfEexperiences and outcomes, QS supporting progression and pathways for all learners.
• Preparing and present learners for QS and other relevant qualifications, ensuringhigh standardsof attainment and achievement.

Skills and requirements

• Relevant teaching, classroom, childcare, QTS, SEN, safeguarding, or early-years experience may be required.

Confirmed role details

• Full Time hours would be considered for a newly qualified teacher or for a teacher about to start their probationary year.
• Part Time, Maternity Cover.
• Competitive salary, reduced school fees at George Watson’s College for children of staff, Membership of the Galleon Club (the school’s fitness club).

Candidate fit

• Registration with the General Teaching Council for Scotland (GTCS).
• Experience of teaching Health and Food Technology in a secondary school setting.
• Strong knowledge ofCfEand QS qualifications, particularly National 5 Practical Cookery and Skills for Work: Hospitality and Barista.