Venue General Manager

The Venue General Manager position centres on building strong relationships with independent food traders, acting as primary operational partner and support. It would suit someone who can bring clear communication of reporting performance across all revenue streams to a range of stakeholders to the role.

Why this role may suit you

Maintain exceptional service standards aligned with premium guest and client expectations. You will input from conception through to operational delivery, a great opportunity to make a real difference in one of the most exciting projects in the Southwest.

What you would be doing

Build strong relationships with independent food traders, acting as primary operational partner and support. Leading from the front during peak trading and major events while ensuring consistent operational execution. Help oversee task-by-task operations and maintain performance standards.

The working style that fits

Clear communication of reporting performance across all revenue streams to a range of stakeholders.

What you need

• Experience as a General Manager or Senior Operations Manager within hospitality, food halls, events venues, stadia or high-volume restaurants and pubs.
• Experience managing complex, multi-outlet environments with a range stakeholder.

Practical information

• Work model: On-site.